What I was going for in the first two albums I didn't necessarily achieve. Because I was young and because it was my first time out. And the second album was such a 'quickie' sort of 'Let's just get it over with!' But the kind of music I make, there's a lot of subtlety in it. And I think it takes a couple of listens to actually really get it.0
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St. Louis has a lot of weird food customs that you don't see other places - and a lot of great ethnic neighborhoods. There's a German neighborhood. A great old school Italian neighborhood, with toasted ravioli, which seems to be a St. Louis tradition. And they love provolone cheese in St. Louis.0
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